Healthy Mixed Mushroom Soup 养生七彩菌汤

Ingredients: Morels, Agrocybe aegerita, Agaricus blazei, Cordyceps militaris, Dictyophora, Black Fungus, Shiitake Mushroom, Red Date

1. Sock all ingredients into warm water for 30mins (cold water for 1-3 hours)
2. Add all ingredients with other ingredients and cook with medium heat for about 1 hour.
3. Add some salts and enjoy your healthy mushroom soap！

食用菌汤包，除了味道鲜美。还可以增加身体免疫力，提高睡眠质量，抗疲劳，抗衰老！

七彩菌汤包 ：羊肚菌、茶树菇、姬松茸、虫草花、竹荪、黑木耳、香菇、红枣

菌汤粉 - 让汤更加香和鲜甜

菌汤包食用方法

1 - 将菌汤包加温水泡发30分钟左右 （冷水需要1-3小时）

2 - 将菌汤包材料和鸡肉/猪肉洗净后放入锅中火煲1小时左右 。加少许盐调味。

1包是3-5人分