Ingredients: Korean Ginseng Slice, Lily, Longan, Wolfberry, Polygonatum, Lotus Root, Chinese Yam, Stewed Date, Red Date
Benefits: Boost energy, Improve brain function and memory, Strengthen immune system, Replenish Qi and blood deficiency. Strengthen physical weakness, due to prolonged illness, injury and exhaustion, Calm the mind, nerve system, and anxiety, Regulate blood sugar, Support heart health.
- Clean all ingredients, excepts wolfberry.
- Poach the meat with boil water for few minutes and filter the water.
- Add all ingredients into the pot when the water has boiled. (except wolfberry)
- Add chicken meat after the ingredients, and cook with medium heat for 10 mins.
- Stew with low heat for 30mins, and add wolfberry 5mins before turning off the fire.
- Add salt and cooking oil and cook for another 30mis
自古以来人参炖鸡汤都是补身养生的上乘汤品，大病初愈或者妇女生产后，都会用人参炖鸡调养身体。人参有补充元气，养精蓄锐的功效，母鸡汤补肾养气血，二者一结合是非常好的养气血滋补佳品。人参鸡汤的功效: 人参是非常名贵的中药，具有补元气、养精气、生津、安神、补脾等功效，人参鸡汤多用于滋补养身、补充元气对于术后病人有助康复的功效。人参鸡汤里母鸡营养非常丰富，蛋白质含量也很高，高蛋白低脂肪的母鸡炖汤，能够为人体提供能量，是非常好的滋补佳品。
配料: 人参片，百合，桂圆，枸杞，玉竹, 粉莲，淮山，蜜枣，红枣
- 将所有材料洗净除了枸杞。其它材料都用清水泡洗干净。
- 将肉用热水烫几分钟再将水去掉。
- 另外准备半锅水，煮滚了把药材都放进去(除了枸杞)。
- 放了药材后，再把已烫过水的肉也放进去，中火煮10分钟，然后再小火焖20-30分钟。
- 最后要关火前5分钟，才放枸杞，然后再加盐和头抽，煮一个5分钟，就搞定了